Tag Archives: healthy meals

…Happy Thanksgiving…

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Infinite Life Fitness would like to wish you and your family & friends

a happy AND healthy Thanksgiving.

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We hope that you are able to spend some quality time with your loved ones.

We also hope that you are able to spread some healthy tips and meals to those who you choose to dine with this holiday.

Make healthy decisions no matter what occasions may be upon you.

Your goals should be more important than anything and do not let anyone or anything stand in your way of reaching your goals.

Safe travels to those who are traveling this week!

And for those who took the day to enjoy some great meals get back on the healthy train tomorrow!

Do not feel bad or get angry that you did not stick to your healthy plans this holiday. All you can do is wake up and start tomorrow on the right foot.

Tomorrow is another day.  Wake up and start it off with your morning workout or healthy breakfast and get back on track with working towards meeting your goals!






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…Happy & Healthy Thanksgiving Feast: PART 2…

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Thanksgiving is the perfect time for you and your family to come together, create more precious memories, and eat some amazing food that your mom or other relatives make.

Just because you are trying to reach your health and fitness goals does NOT mean you have to give up some of your favorite meals to stay on track with your healthy lifestyle.

You have to plan ahead and be prepared to make healthy decisions when you have dozens of delectable meal options right in front of your plate.

Here are a few MORE tips to help you stay on track this year at your Thanksgiving meal:

  • Make a list of the food you really want to enjoy this year at your family meal.  Stick to those items only and fill your plate with the other healthy food options.  Turkey (if it is baked and not fried) is always a good option (without gravy).  It is a great source of protein and is low in calories and fat.
  • Stick to the correct portion sizes!! If you do not know the correct portion sizes of your favorite foods research it BEFORE you get there so you will know how much to put on your plate.
  • If you drink water in between dishes it will help to make you full which in return will help you to say no to overeating on your favorite treats.  If you feel full you will be more likely to say no and pass on the extra calories.
  • Try to wait at least 3-4 hours before you decide to enjoy another plate full.  Some people are able to eat, take a quick nap, and come back for more.  Let the food you consumer settle and then come back from more.
  • And most importantly, try NOT to take a extra plate home!  If you take home a double serving of stuffing and glazed  sweet potatoes and macaroni and cheese, you will have those items tempting you in your fridge.  Limit your temptations by not allowing yourself to be tempted.

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Just because it is a holiday does not mean you have to compromise your healthy eating habits.

Although most gyms may be closed on Thanksgiving try to make sure you get some type of workout done before or even after your meal.  Try to create your own at home workout to do or play games with your family members.  This would be a great time to your family involved with a physical activity since you will all be together and since every one will also enjoy a few extra treats.

Stay on track and it will help you to stay focused on reaching your health and fitness goals.






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…Friday FITspiration…

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Adults LEAD by example.

Kids mimic our behaviors MORE than we could even image.  So take into consideration how your healthy habits will influence the young eyes that are watching you!

Parents make most of the health decisions at meal time.

Yes it may be hard to keep driving  past Taco Bell or McDonald’s when you are leaving work or school BUT try to plan out healthy meals that you can create at home.  This will also allow you to incorporate “Family Time” into your day

Allow your kids (and other family members) the chance to help cook or prepare the meals.

Insist on sitting down and having dinner each night as a family!

If YOU start to make healthy decisions today, these decisions may be reflected in your children allowing them to start living healthier lives.






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,,,Meal Planning 101…

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Preparing your meals is just as important as planning your workouts!
You should pick one (or two) days a week to cook meals that will last you for a few days (or for the whole week)

You can cook meals that will last you the whole week and freeze 1/2 of them!

This will help prevent the meat from going bad after you cook it. (this is something that I do regularly and I have not gotten sick)

A good thing to do would be to cook a whole bag of chicken or fish. I try to cook 2 meats so that I will have something different for lunch and dinner.

Example: 1 lb of lean beef and 1 lb of lean ground turkey or 1 package of lean turkey tenderloin and 1 package of chicken breast

I will cook the meat AND THEN weigh it (it weighs MORE uncooked than when it is cooked)

Depending on my meal plan for the week I will put 4-6 oz of meat in each container.

I will then place 4-6 oz of carbs (which usually are sweet potatoes, brown rice, whole wheat bread, or oatmeal)

I will then also pair it with 1 cup of green veggies (like broccoli, zucchini, green beans, or asparagus)

I will place each meal in Tupperware and just keep them in my fridge and freezer.  This allows me the chance to grab it and go when it is meal time.  When I take one meal out of the fridge I will replace it with a meal from the freezer.  I just rotate them so they all get eaten and nothing is wasted.

I also pre-make some of my breakfast items (like my protein pancakes or egg white muffins) so I can have those to grab-and-go in the morning.

Planning is KEY when you are trying to stay on track with your healthy eating!
If you have your meals planned it eliminates the urge to “go grab something” or get food that are not apart of your healthy eating plan.

You can have fun with your meals and also make other options like chili, tacos, tuna, and other flavorful meals.

You can get Tupperware from your local super store or you can find options here: Meal Planning

Fail to plan = Plan to fail!

Planning is KEY to reaching your goals.

It is easier to cook all of your meal in bulk at one time than come home and have to cook at each meal everyday!

Save time…save yourself from stressing out…save yourself from making bad food choices!






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…Spaghetti Sundays…

Spaghetti Sundays…

I grew up attending MANY of these dinners!

From the garlic cheese bread…unlimited meat balls…and you can not forget to mention the variety of desserts that have been offered!

Today, I am going to share some tips on how to make your next Spaghetti Sunday (or Monday…Tuesday…or whatever day of the week!)

Change your pasta!

Have you ever considered using a different types of noodles?  One of the best options you can try is whole wheat pasta! It should not cost you any more (and if it does it should not cost you too much more) to buy whole wheat noodles.  I know that my local grocery store now carries many different types of whole wheat pasta noodles!  From angel hair pasta to linguine noodles.  I have even found bow tie noodles as well as elbow shaped noodles!  You can find any traditional noodle in the whole wheat option.  NOTE: there should be two options at your store.  There is WHOLE WHEAT and WHOLE GRAIN pasta.  Both are better for you than the regular flour pasta options.  They have more fiber and they overall have more nutritional benefits. The only difference it that whole wheat is made of the whole wheat grain.  The Whole grain option is made with the whole grain.  HERE is a great article that can explain it better to you.

Change your meat! 

 I know that some families add meat to their pasta sauce to make the spaghetti more filling.  Most people use regular beef.  BUT have you ever considered using 98% lean beef?  Or how about ground turkey?  Or maybe even consider ground chicken?  All of those are a healthier and leaner option than regular ground beef.

 Watch your sauce!

Regular tomato sauce is the best option for your family spaghetti meals.  Creamy sauces have more ingredients which result in more calories.  As a golden rule in eating healthy…try to stay away from sauces (and even salad dressings) that are creamy and thick! Those option pack more calories and are not as healthy for you.  Also, try to find low sodium sauces to help cut back on the sodium intake for that meal.

 Watch your portion sizes!

One of the top problems with weight gain is consuming more calories than you should during your meal! Try to portion out the correct sizes of pasta, sauce, and anything else you serve during the meal to help your family realize the importance of correct portion sizes.  I know how easy it is to pile on the pasta and drown it in sauce! But, preparing your plate that way puts 3…4…or even MORE portion sizes than you should be consuming during that meal.

Watch how much bread you make!

Garlic bread is a staple product with spaghetti meals!  And yes it is OK to have them with your meal! BUT here are a few tips to make your bread serving a little better

Try having whole wheat bread instead of the regular white flour bread.  This is the healthier options for bread and can also help cut back the calories.  Also, do not use as much butter!!! Try using olive oil or an olive oil spray to lightly spray the tops of the bread to allow them to get brown.  Try using a low sodium garlic seasoning to help add the desired flavor for your bread.  And last but not least, do not forget to create the right portion sizes of bread that you hand out at the dinner table.

 Don’t forget the sides!!

Lastly, you can not forget to have some healthy side options available to have with your meal.  You can try things like spinach, green beans, peas, corn, squash, small side salads….or practically anything else you and your family would like.  I always suggest having two side options to go with your pasta and bread.  This will allow for a more well-rounded meal, and the change to get other needed nutrients in their meal.

 

Dessert can be fun and low-calorie as well!  Try making jello or a low-calorie pudding (with a dollop of whip cream!)  There are dozens of inexpensive and low-calorie dessert options for you to cook for dessert!

I hope that these tips were helpful!  There is always many different things you can alter to help make your weekly family meals a healthier meal option!

 






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…Taco Tuesday?…

Does your family regularly participate in weekly meals?

When I was a child, I knew that some days of the week we would be graced with tacos…or spaghetti…or burgers. And as a child,  I think there is nothing more exciting than expecting to have one of your favorite meals each week!

BUT this could be a potential problem for those who are trying to adapt healthier eating habits,

NO WORRIES! I am sharing some healthier alternatives that can turn your Taco Tuesday into a HEALTHIER Taco Tuesday.  Now you and your family can keep your taco date each week without you breaking your healthy eating habit! :-)

  • Try using LOW FAT sour cream and cheese.  This can help cut those unwanted calorie intake in almost half!
  • Try using soft tortillas and try to use WHOLE WHEAT tortillas instead of the traditional shells.
  • Have you ever considered using ground turkey meat instead of regular meat?  If you do not like turkey meat try to get LEAN hamburger meat.
  • Try to have steamed veggies instead of Mexican rice and beans (or you can use black beans for a healthier option!)
  • Try to measure out correct portion sizes for your tacos/taco salad so you are sure to not double the food you are supposed to consume for the meal!
  • Skip the carbonated drinks or sweet tea! Try to stick to water for your beverage of choice
  • try to limit or cut out guacamole!  Yes it is healthy for you but it packs a lot of calories!
  • Think about using shopped baked chicken or shrimp instead of beef!

Still want chips with your meal? Try to make your own! Get a normal round tortilla, lightly spread some olive oil on top, slice the tortilla into the desired chip sizes you would like, then sprinkle it with sea salt (or any other spices you may have).  Put your over on 350 degrees.  Place your tortillas in the over for about 15 minutes.  MAKE SURE TO WATCH IT!  They get brown pretty quickly.  You can let them get as brown as you would like before they burn (the browner they are the more crunchy they are!)  Take them out and let them cool for about 10 minutes, and you have healthier “chips” for you to enjoy with your meal.

There are a lot of things you can change or add to make your family meals a healthier meal!  You just have to be mindful of the ingredients you are using and learn what to substitute to help make it taste just as yummy as you would like! You do not have to sacrifice good tasting food so you can eat healthier!

Happy Taco Tuesday!

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