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…Infinite Life Fitness Recipe: Pumpkin Spice Protein Pancake…

Pumpkin Spice Pancakes_ILF

Tis the season to enjoy things that taste like pumpkin!
Here is yet another great recipe for those who would like to have pumpkin for breakfast.  I will have to admit… This recipe makes the pumpkin flavor quite mild.  The banana and cinnamon are the first things that I initially taste, and then there is a slight pumpkin after taste.  If you would like more of a pumpkin kick I would suggest adding pumpkin spice to your mixture before you make the pancake.

Here is the recipe:

1 packet of protein (pumpkin protein meal replacement shake, if possible). OR 1 scoop of your own whey protein (to get it to taste like pumpkin if you use another flavor of protein powder other than the pumpkin flavored powder you will have to add pumpkin spice and pumpkin puree)

1 whole small banana

2 egg whites

1 tsp of cinnamon

Directions:

Mix all ingredients into a bowl like regular pancake mix, and cook like you would a regular pancake.

You can get creative and add nuts, fruit, berries, and even other spices.  You will want to be careful with what you do add to the mixture so that you do not change the texture and overall flavor of the pancake.  You can change it up however you would like!  I like to add Walden’s Farm Syrup to my pancakes OR you can try 1 tablespoon of fat free whip topping.

Feel free to watch as I make this live on the KTVO Morning cooking show:

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…infinite life fitness recipe: C.T. Crunch Protein Pancakes…

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My favorite breakfast item = Protein pancakes!

These are easy to make, have a high amount of protein and a small amount of carbs.

When you have a healthy diet you have to try to create things that will satisfy your urge for things such as pancakes and waffles.  In all honesty there hit the spot for me!  When i have craving for traditional breakfast foods, i just create something similar BUT my meal is lower in carbs and higher in protein.

What you will need:

  • First Phorm  CT Crunch Whey Protein (or any other type of cinnamon protein)
  • (2) egg whites
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • 1 tsp coconut flour
  • 1/3 cup of water or Almond milk (add this until the batter is the consistency that you would like!  The more liquid the batter the more pancakes you can make…BUT it will make flatter/slimmer pancakes)
  • add sweetener to your own preference ( I used 1 tbsp of equal sweetener
  • Walden’s Farm Pancake Syrup 

How to cook the pancakes:

  • turn on your stove top to medium heat and get a frying pan and lightly spritz it with olive oil
  • mix all ingredients into a mixing bowl
  • Mix ingredients until the batter is mixed completely.  Add water or almond milk to make the batter the consistency that you would like
  • At this time you can add nuts, fruit, or any other items that you would like to be cooked into the pancake!  I have also added dark chocolate chips and this is also a great addition to this breakfast treat!
  • Add batter to pan and let pancakes cook ( do not forget to flip the pancakes when they are ready).
  • Once they have cooked place them on your dish and allow to cool
  • Add syrup (I personally use Walden’s Farm sugar free syrup)
  • ENJOY!!!

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Reaching your health and fitness goals require you to find things that will supplement your diet without completely depriving you of things that you want and crave.  Yes you can enjoy the things you love but in moderation!  But if you choose to say on track with healthy eating you have to learn how to make substitutions with your recipes to make the recipe healthier for your lifestyle and goals.

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…Infinite Life Fitness Recipe: Protein Pancakes…

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One of my staple food items are my protein pancakes!  They are great to eat at breakfast time, but I will also make a batch of them and have them to eat when I am traveling or to have as a snack.  The great thing about these pancakes it that they are low carb, high in protein, and they TASTE AMAZING!  You can also play around with them and make your own flavors.  You can get creative and play around with the recipe to make them just how you like them!

Here is how I make my protein pancakes:

  • 1 large egg
  • 22 grams of your favorite protein powder
  • 5 grams of coconut flour
  • 1 tsp vanilla extract (if you use chocolate protein powder try using chocolate extract)
  • 1 tsp baking powder
  • water (add until you want it as thin/thick as you would like)
  • Optional:  You can use almond milk instead of water
  • Optional:  Fresh fruit like berries or mashed bananas
  • Optional: PB2 peanut butter powder OR chocolate PB2

You mix all of the above ingredients into a bowl or cup.  You then pour the batter into a skillet, waffle iron, or any other kind of pan that you would like.  You can make the mixture think or thick depending on how you like it.  You can make the batter thinner to make more pancakes.  Cook them like you would cook “regular” pancakes.

I use Walden’s Farm fat-free (sugar-free, calorie free, and carb free) syrup on my pancakes.  IT TASTE AMAZING!  It tastes just like regular syrup to me but without all of the calories and added macros.

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You can play around with what kind of protein powder you like to use.  I have tried several different brands but a brand such as Body Fortress or Cellucor will work fine.  The fun part is finding a brand that offers a variety of flavors and just trying them out.  Different protein powders have different consistencies so you may have to add more or less to get the right mixture for your pancakes.

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When I do my weekly meal prep, I will make several batches of these and freeze them.  This will allow me to make a bunch of them and save them to heat up and eat later.  This also helps them to stay good for longer than a week.  I do this because breakfast is usually one of my busiest times of the day.  At night i will take out a few pancakes from the freezer and put them in fridge.  Usually in the morning they are not frozen any more and I can heat them up with my syrup.

Please feel free to try these out and let me know if you have any questions OR if you have an alternate way to make these!

ENJOY!

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