- get an apple
- cut into THINK slices (the thinner the better!!)
- put in a cinnamon/sugar mix (i honestly bought a mix at wal-mart!! but you can make your own)
- put on wax paper
- Set over to 300 degrees (depending on the over you may need to turn it UP or DOWN! YOU HAVE TO WATCH THEM!! You want the apple crisp to be thin, not burnt, and somewhat dried out. usually decreasing the temperature helps with getting better crisp. each over is different so like i said watch them!)
